Delia loves fish cakes and it's easy to see why: originally born out of frugality to use up leftover fish, they deserve to be made in their own right - perfect for a light supper with salad.
The Delia Online Cookery School: One of Delia’s favourite things to serve with Fish Cakes is English Parsley Sauce, and the recipe is included in our Flour-based Sauces video. Just click the image to watch.
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