The wonderful aroma of ginger, cinnamon and nutmeg will fill your kitchen; add black treacle and golden syrup and you are on to a winner of a cake.
All the ingredients are simply mixed together then poured into a loaf tin - and that's really it! Once it's cooked, cut into slices and spread with plenty of butter.
CLICK HERE TO SEE THE RECIPE FOR DELIA'S DARK JAMAICAN GINGERBREAD
Our Loaf Cakes lesson in the Delia Online Cookery School has recipes for Very Fruity Irish Tea Cake, Marmalade Cake and Banana and Walnut Loaf Cake where you can watch them all being made.
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