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The allspice in Spiced Damson Chutney

Nicky Rodley's picture
Asked on 16 Jul 2019 by Nicky Rodley

Can I use ground allspice instead of berries in the spiced damson chutney recipe and, if so, how much? Thank you

Lindsey, Food Editor's picture
Lindsey, Food Editor replied

Hello,

If you need to use ground allspice, use about a third of the weight but still tie it in a muslin bag.

Best wishes

Lindsey

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