Can I cook the Christmas Mincemeat in a slow cooker instead of the oven and for how long? Will it be the same time in the slow cooker if I halve the ingredients?
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Hello,
We don’t have a slow cooker but we think 4 hours on low will be about right.
Perhaps 3 ½ hour for a half batch.
Just check that the fat has melted, the fruits are plump, and the apple has softened.
Kind regards
Lindsey