Ask Lindsey

Anything you need to know
about delia's recipes
Ask a question

Crisping choux balls

Jones's picture
Asked on 28 Jul 2021 by Jones

I want to freeze Chocolate Choux Buns. Info says I need to heat from frozen to crisp up. Can I check what temp I reheat and for how long?….assume they go straight from freezer. Many thanks Stella

Lindsey, Food Editor's picture
Lindsey, Food Editor replied

Hello Stella, 

I would crisp them, spread out on a baking tray, at 180 C in a conventional oven for 5 – 7 minutes from frozen.

Kind regards

Lindsey

Do you have a question for Delia or Lindsey? Why not ask your question now.

You are here

Ask Lindsey

Have you seen...