Menu of the Month July 2025

Menu of the Month

July

Looking for the perfect summer menu that's light, colourful, and full of flavour? This meat and fish-free menu is ideal for the warm weather using vibrant, seasonal vegetables at their freshest.

Designed for ease and flexibility, these vegetarian summer recipes are perfect for hot days when you want delicious food without spending hours in a hot kitchen.

Every recipe in this summer-friendly menu can be prepared ahead of time and removed from the fridge an hour before serving (except the fresh coriander garnish and a splash of cream or custard for the crumble). The result? A stress-free spread and extra space in your fridge to chill drinks like cold white wine, sparkling water, or homemade iced tea.

For a long, lazy garden lunch or supper on the patio, this easy, make-ahead summer menu is refreshing, flavour-packed and celebrates the very best of the season.

Roasted Red Peppers

Spiced Chickpea Cakes

Rhubarb, Almond and Ginger Crumble