Menu of the Month October 2023

Menu of the Month
October

This month our menu has a distinct autumnal feel to it.

Starting with Leek and Butternut Squash Soup, two ingredients that are in season now. Serve the soup with some lovely homemade white or wholemeal bread.

You can make the soup while the main course is in the oven - Chicken Baked with 30 Cloves of Garlic. Although Delia doesn't recommend eating this just before a first date, she does explain that the slow cooking of the cloves mellows the flavour. Dessert is Apple and Almond Crumble, and if you have any blackberries you could swap them with half of the apples. Whichever fruits you choose, homemade custard is a must to serve.

STARTER

Leek and Butternut Squash Soup

MAIN

Chicken Baked with Garlic

DESSERT

Apple and Almond Crumble